Churros… A New Way of Looking at Dessert!

Magazine Chef & Co. 2 November 2019

O.V. IN FRENCH. TRANSLATED BY GOOGLE

Originating from the north of Spain, very popular in all of Latin America and newly arrived in Quebec, the Churros pleasantly and without surprise surprise everyone who tastes it, young and old, and create new followers day after day.

CHURROS DONUTS

This delicious versatile and light pastry adapts to all tastes. For purists, Churros will be eaten plain.

Traditionally and more generally, they are coated with a mixture of sugar with a hint of cinnamon and dipped in dark chocolate. For the greediest, stuffed or sauced in a milk caramel dip (dulce de leche). If you are an avid epicurean, go for an accompaniment of whipped cream, soft cream, crème brûlée, chocolate mousse or any other innovative combination.

CHURROS & CHURROS INC. : WHO ARE WE ?

We are a company specializing in the manufacture, import and marketing of authentic churros donuts in lasso or straight, and this, since 2015. Produced in Spain with flour certified to Canadian standards, four main ingredients make it up: flour, water, salt and sunflower oil.

A simple recipe whose great secret is hidden in the quality and dosage of the components, the density and temperature of the dough before frying. They are also produced in state-of-the-art facilities applying quality control based on the HACCP program, with IFS and BRC certifications.

Our partners, well-established logistics and stable sources of supply, allow us to adapt to all orders, volumes and formats intended for the event market, catering, but also retail.

FRESHNESS & SIMPLICITY

In order to guarantee them incomparable freshness and crispness, the Churros come out of the frying conveyor at a temperature of 190 ° C and go through a deep-freezing process leading them to -20 ° C in less than ten minutes in the production chain. This method gives our product a useful life of 18 months, greatly facilitating their conservation. No more laborious tasks: preparing the dough, frying at high temperature with risk of splashing, soiling and cleaning of utensils. Make way for simplicity and speed! Our pre-fried and frozen Lasso® churros are prepared in less than 4 minutes in a conventional oven or a toaster oven, all preheated to 200 ° C / 400 ° F.

AND FINALLY…

Since the niche of fast and specialized pastry sold at affordable prices is growing in Quebec, our goal is to make Churros more accessible to everyone and for all occasions of the day. This little culinary specialty will not leave anyone indifferent and will accompany your moments of joy, festivity and gluttony brilliantly.