Les Gars de Saucisse
This is a local business established in Richmond, Estrie, which has been sharing its know-how with you at every meal since 1999! Its sausages are a smart and easy choice for anyone who cares about their health because they are nutritious, contain less fat, less salt and above all, nitrite-free, gluten-free, garlic-free and onion-free. Plus, all its products are made in a certified nut and peanut-free factory. Made with meat and local ingredients, this company offers more than 60 varieties of sausages with rich and incomparable flavours!
Whether you are consumers, grocers or restaurateurs, everyone will find ease and quality in the products of Les Gars de Saucisse, and above all, to their personal taste! For example, no matter the type of restaurant: there will be a flavour of sausages for the whole family, these sausages satisfy both children’s menus and pub menus (adults) with a slightly spicier flavour. So, regardless of the clientele, there is a flavour for all tastes, all ages, all diets (eg: Keto) and respecting your allergies or other concerns.
Intensity chart of flavours
Discover some flavours with this charter! This will allow you to avoid overheating the tip of your tongue, or for lovers of strong sensation it will allow you to choose the most pungent of all!
Veggie sausages
When we tell you that Les Gars de Saucisse has flavours for everyone, here’s a good example: 2 choices of Veggie Sausage (Mild or Hot). Healthy choice par excellence! 100% vegan, these sausages are made from vegetables and legumes and contain no ingredients of animal origin! A pure delight!
Variety of products
You have already fallen in love with these delicious sausages, then you will be happy to know that this company also offers four sauces to accompany your sausages or your favourite dishes, dry-cured sausages, a Mexican sausage chili just spicy enough to please everyone and well-seasoned sausage patties to create out-of-the-ordinary burgers.
4 sauces
Aioli: Savoury and creamy, it will accompany your meat sausages, but also those of fish. Versatile, you can serve it with grilled dishes or even with your potatoes.
Chipotle onion confit: This onion confit is distinguished by its warmth and smokiness that goes well with the onion taste. It will enhance your sausages, your meat dishes, your cheeses or even your hamburgers and will quickly become a staple of your BBQ.
Onion confit (natural): As its name suggests, it highlights the sweetness of candied onion. Its light and rich flavour is an accompaniment to all your meals.
Bourbon mustard: Sweet and aromatic, this tasty condiment will perfectly accompany all your sausages. The slightly sweet taste of old-fashioned mustard is love at first sight, with vanilla aromas of bourbon, try it in your mustard recipes for an explosion of flavour!
Recipes
What could be better than cooking some comfort food at this time of the year. The sausage is so versatile for these types of dishes, for example it is tasty in a good raclette or fondue, and you can vary the flavours as you want. Here are some inspiring recipes to try this fall:
