Fans of LES GARS DE SAUCISSE, Several New Things For You

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This Quebec company has been sharing with you its know-how at every meal for more than 20 years and continues to amaze you product after product, flavour after flavour. Whether you are a consumer, grocer or restaurateur, everyone will find quality and diversity with the products of Les Gars de Saucisse. There is a flavour of sausage for all tastes, ages, diets (e.g. Keto) and respecting your allergies or other concerns, since its products are made in a certified nut and peanut-free factory. In addition, its sausages are a wise choice for anyone who cares about their health, because they are nutritious, contain less fat, less salt and above all, nitrite-free, gluten-free and even that some varieties are available without garlic or onion.

GarsSaucisses_PE2021_105653570_2995104777264124_2770304726640647765_o

 

This Quebec company has been sharing with you its know-how at every meal for more than 20 years and continues to amaze you product after product, flavour after flavour. Whether you are a consumer, grocer or restaurateur, everyone will find quality and diversity with the products of Les Gars de Saucisse. There is a flavour of sausage for all tastes, ages, diets (e.g. Keto) and respecting your allergies or other concerns, since its products are made in a certified nut and peanut-free factory. In addition, its sausages are a wise choice for anyone who cares about their health, because they are nutritious, contain less fat, less salt and above all, nitrite-free, gluten-free and even that some varieties are available without garlic or onion.

100% Quebec beef sausages

Resulting from a collaboration with Boeuf Québec, three new flavours were launched on the market last fall, all 100% beef from Quebec and 100% delicious!

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Chili Con Carne

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Halloumi Cheese

(with the Baya cheese from Fromagerie St-Guillaume)

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Montreal steak

Try all these three flavours, you won’t be disappointed, guaranteed! These sausages are perfect in the oven, on the BBQ, in hot dogs or on skewers with vegetables or shrimps. You can also serve, for example, the Montreal Steak as an appetizer by cutting it in half lengthwise and at the end of cooking, sprinkle it with grated cheese, which results in a tasty grilled sausage with cheese. And here is a little idea for an easy recipe, but so exquisite for this summer: Sausage Burrito. The recipe here.

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Try all these three flavours, you won’t be disappointed, guaranteed! These sausages are perfect in the oven, on the BBQ, in hot dogs or on skewers with vegetables or shrimps. You can also serve, for example, the Montreal Steak as an appetizer by cutting it in half lengthwise and at the end of cooking, sprinkle it with grated cheese, which results in a tasty grilled sausage with cheese. And here is a little idea for an easy recipe, but so exquisite for this summer: Sausage Burrito. The recipe here.

GarsSaucisses_PE2021_burito

A growing company

Les Gars de Saucisse currently produces 300,000 kilos of sausage annually in its local in Estrie of 2,000 square feet. Its products are not only available directly at its STORE (9 Rue Bridge, Richmond, QC), but throughout Quebec in more than 3,000 points of sale and restaurants: Super C – Provigo – Provigo le Marché – IGA – Metro – Costco – April – Intermarché – Bonisoir – Le Voisin – AOF Food Services – CPE – Primary and secondary schools – CEGEP – Universities – Restaurants – as well as all independent markets. 

Thus, with the success and growing demand for its products, an increase in its production capacity became necessary. This is why a new project is added to its current factory and store. The construction in three phases of a new industrial building at the Parc d’affaires de la 55 (55 Business Park) in Windsor with an area of ​​11,000 square feet which will house: (1) its new factory (2) its offices as well as (3) a large frozen warehouse. To continue to develop new markets, these new facilities will make it possible to produce around 10 times more sausages. The first phase of the project (construction of the factory) was completed last December, while the second phase (premises – processing plant) started in spring 2021.

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Stay alert for… 

One last nice announcement for you, two new kinds of sausages will soon be available at your favourite stores around June 2021. These are hot dog steamer-style sausages, two choices: SWEET or SPICY. Their unveiling will be announced on Les Gars de Saucisse Facebook page.

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Stay alert for… 

One last nice announcement for you, two new kinds of sausages will soon be available at your favourite stores around June 2021. These are hot dog steamer-style sausages, two choices: SWEET or SPICY. Their unveiling will be announced on Les Gars de Saucisse Facebook page.

GarsSaucisses_PE2021_hot-dog-rouge-épicé-print
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The BBQ season choice 

For sausage excellence, choose Les Gars de Saucisse this summer, a Quebec company that offers frozen sausages – so as fresh as the day they were made! Keep having fun by trying its large sausage varieties with rich and incomparable flavours made with ingredients from here, such as: Mexican, salmon-chives, buffalo wings, tomato-basil, honey and garlic, apple- cheddar, piri-piri, bacon-cheese, veggie, smokehouse, etc. In addition, you can also choose from its four sauces to accompany your sausages, dry-cured sausages, a Mexican sausage chili just spicy enough to please everyone, and well-seasoned sausage patties to create out-of-the-ordinary burgers. You have plenty of choice to successfully diversify your menus!

GarsSaucisses_PE2021_brats

The BBQ season choice 

For sausage excellence, choose Les Gars de Saucisse this summer, a Quebec company that offers frozen sausages – so as fresh as the day they were made! Keep having fun by trying its large sausage varieties with rich and incomparable flavours made with ingredients from here, such as: Mexican, salmon-chives, buffalo wings, tomato-basil, honey and garlic, apple- cheddar, piri-piri, bacon-cheese, veggie, smokehouse, etc. In addition, you can also choose from its four sauces to accompany your sausages, dry-cured sausages, a Mexican sausage chili just spicy enough to please everyone, and well-seasoned sausage patties to create out-of-the-ordinary burgers. You have plenty of choice to successfully diversify your menus!

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www.lesgarsdesaucisse.com

* Advertising report – Spring-Summer 2021

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